football season is officially here and fall is on the way, fanboy & i are ready! are you?
pulled pork sliders
- 3-4 pounds pork loin
- 12 oz. beer (we like a brown ale)
- 18 oz. your favorite barbecue sauce (ours is dinosaur bbq)
- slider buns
poke holes in the pork and marinate in barbecue sauce overnight (you only need a little bbq sauce for this).
season pork with salt and pepper. place in crockpot and pour beer over. cover and cook on low for 6-7 hrs or until the pork shreds easily. drain pork well and shred with 2 forks. stir in bbq sauce and cook for another hour. serve on slider buns and top with a little more bbq sauce.
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