it's a girls' weekend chez cheeky! the cava is chilling, we have reservations at one of my favorite restaurants, and these will be waiting for dessert:
red velvet rice krispy treats (from pass the sushi)
- 3 tablespoons butter
- 1 (10.5 ounce) bag mini marshmallows
- 1 teaspoon vanilla extract
- 3/4 cup red velvet cake mix
- 6 cups cocoa rice krispies cereal
- 4 ounces white chocolate chips, melted
line a 9×9 inch pan with wax or parchment paper; coat well with cooking spray. set aside. in a large saucepan, melt the butter over low heat. add marshmallows, cake mix, and vanilla stirring frequently, until melted and smooth. fold in the cereal until well combined and coated. transfer sticky cereal mixture to the prepared pan, pressing down until the top is level. drizzle white chocolate over top.
